Coeur d'Alene Resort
Prep Cook/Line Cook - Coeur d' Alene Inn
Coeur d' Alene, ID · Full-time
Sponsorship not specified$10k-$25kDetected 27 days ago
About the role
- Job description Set up and stock food items and other necessary supplies.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Variable hour team members could be eligible12 months after their date of hire, with supervisor approval, so long as they have averaged 30+ hours per week throughout their first year.
Requirements
- Job Requirements Must be in good physical condition and be able to work on their feet for extended periods of time, in a fast-paced, warm environment.
- Must be able to lift 50lbs on a regular basis, demonstrating safe and proper lifting procedures at all times.
Compensation
- $10k-$25k
Benefits
- Full Time Employees are offered these benefits first of the month following 60 days of employment Must maintain a minimum of 30 hours per week or more.
- 6 months gets 7 PTO days - 728 hours (average 28 hours per week) 1 year gets 10 PTO days - 1,456 hours (average 28 hours per week) 2-4 years gets 15 PTO days - 1,456 hours (average 28 hours per week) 5+ years gets 20
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This listing is sourced directly from Coeur d'Alene Resort's careers page and normalized into a canonical job model.