Nexdine

Nexdine

Chef Manager

East Greenwich, RI · Full-time

Sponsorship not specified$76k-$80kDetected 26 days ago
Financial AnalysisInventory ManagementCustomer SupportAccount RetentionLeadershipMicrosoft OfficeFinancial Reporting

About the role

  • This is a 43-week position, paid over 52 weeks.
  • Responsible for the quality of all food products and ensure that standards are met
  • Responsible for all aspects of food production, execution and presentation

Responsibilities

  • We put our people first to deliver finely tailored, expertly managed programs.
  • Manage menu writing and cycle of cost control utilizing appropriate recipes and costing measures
  • Manage department controllable expenses (P&L) including food costs, labor, supplies, uniforms and equipment, specific to budgetary guidelines
  • Manage client relationships to maintain client satisfaction and account retention
  • The Chef Manager reports to the Regional Vice President and is responsible for developing and executing culinary results to exceed customer expectations.
  • The Chef Manager oversees and manages culinary and financial operations to meet service, production and presentation standards.
  • The Chef Manager applies culinary techniques to food preparation and manages the final presentation and service of food.
  • In addition, the Chef Manager will be responsible for client relationship management and overseeing and developing an hourly staff.

Requirements

  • Receiving food and supplies. must be able to lift items up to 40 pounds
  • ServSafe Certification
  • Allergen Awareness Certification

Nice to have

  • Culinary School certificate or degree
  • Microsoft Office Suite

Compensation

  • $76,000 - $80,000/yr
  • Pay Frequency: Weekly - Direct Deposit

Benefits

  • Generous Compensation & Benefits Package
  • Health, Dental & Vision Insurance
  • Company-Paid Life Insurance
  • Paid Time Off: Vacation, Holiday, Sick Time
  • Employee Perks & Rewards

Company info

  • NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.
  • Job Details
  • Position: Chef Manager
  • NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
  • The NEXDINE Experience is responsive, transparent, and authentic.
  • Learn more at www.NEXDINE.com.
  • Hours: Full Time
  • Salary: $76,000 - $80,000/yr
  • Pay Frequency: Weekly - Direct Deposit
  • What We Offer You:
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This listing is sourced directly from Nexdine's careers page and normalized into a canonical job model.