Great Canadian Entertainment
1st Cook-GCT - PT
Toronto, ON, Canada
Sponsorship not specifiedDetected 3 days ago
About the role
- Under the general direction of the Sous Chef, this position will be responsible for preparing and cooking all menu items with strict adherence to menu specifications for the buffet and restaurant outlets.
Responsibilities
- Create and cost daily specials. - Direct the line and be accountable for the success of each shift. - Setup, pre...
Requirements
- This role must contribute to a safe and welcoming work environment for all employees and must demonstrate the ability to multi-task in a fast-paced environment.
- Evaluate kitchen procedures and processes and make recommendations for implementation and improvements as required
- Ensure inventory levels are maintained and restock supplies as required.
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This listing is sourced directly from Great Canadian Entertainment's careers page and normalized into a canonical job model.