Choice Hotels International Services Corp.

Choice Hotels International Services Corp.

Cook

Bothell WA - Country Inn Seattle-Bothell

Sponsorship not specifiedDetected 85 days ago
ExpressCommunicationPublic Speaking

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odds of building a lasting career here

40Risky
Cap-exempt (no lottery)0
Sponsors this role90
Entry-level history0
PERM / green-card track0
Lottery odds40
Fits your clock70

Thin sponsorship signal and lottery-bound. A low-probability bet with your clock running. Prioritize cap-exempt roles and proven entry-level sponsors first.

Lottery odds assume a STEM candidate.

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Employer immigration record

from this employer's Department of Labor filings

Green-card filing pattern in this occupation

Context, not a finding about this posting: of this employer's 7 green-card filings in this occupation, 100% were for a worker who already held the job.

Green-card follow-through: 57%

Of 7 labor certifications old enough to have been used, 3 expired without the employer filing the next step. Median time from filing to decision: 490 days.100% of their filings were for a worker who already held the job.Only certifications past the 180-day window are counted — recent ones cannot have expired yet.

Files H-1B transfers

1 transfer filing in the last year, covering 1 worker. Median labor-condition decision: 9 days. An employer that already files transfers is one that can take over an existing H-1B.

Sourced from Department of Labor LCA, PERM and prevailing-wage disclosure data. Employer matching is by name, so figures may be split across an employer's legal entities. Absence of a filing means none appears in our copy of the data, not that none exists.

Community outcomes

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About the role

  • The role of the Cook I is to be responsible for cost effective preparation and plating of food to exceed the expectations of our guests

Responsibilities

  • This position description is not intended to create, nor is it to be construed, as a contract of employment or a promise of employment.

Requirements

  • Proper lifting techniques required
  • In addition, this is a hospitality business, and a hospitable service atmosphere must be maintained at all times.
  • Background checks are also required before employment begins.
  • Ability to lift, carry, push, pull or otherwise move objects
  • Ability to move throughout the hotel (standing, walking, kneeling, and bending) for extended periods of time.
  • Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders.
  • Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.
  • Ability to lift 50 pounds regularly, pushing or pulling objects up to 100 pounds
  • Ability to work under variable temperature conditions and can multi -task

Nice to have

  • Prepares and properly garnishes all food orders in accordance with menu specifications under the guidance of the Chef
  • Prepares sauces, soups and hot entrees in accordance with menu
  • Use and follow recipes
  • Adjust recipes accurately
  • Uses high-quality ingredients and measures them accurately
  • Operates all kitchen equipment accurately
  • Taste test and evaluate foods before serving to make sure standards are met
  • consult with Chefs if there are any concerns.
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This listing is sourced directly from Choice Hotels International Services Corp.'s careers page and normalized into a canonical job model.